Dungeness crab, a West Coast delight, is caught along BC coast and is available year-round. The meat of the Dungeness crab is sweet, with a delicate texture, and is delicious hot or cold.

Our crabs range in size from 1.5 lbs to 2 lbs. We recommend on crab per person as a main dish.  For a side dish, appetizer, or as part of a seafood feast, allow half a crab per person.

Cleaned raw crab must be cooked the same day.

Cleaning a crab means removing the gills and guts inside the body of the crab. 

Please note that weights for our cooked crab are based on their live weight.