Indulge your senses with our exquisite Lobster Oil (375 ml)
Elevate Your Culinary Creations:
Drizzle over pasta
Enhance seafood dishes
Transform salads into masterpieces
Made here locally, in Vancouver, this lobster oil was developed from Chef Frederic of "The Cannery".
It is the perfect addition as a dip, accompaniment to seafood salad or addition to pasta or risotto.
Each drop has a rich and distinctive lobster aroma, just a few drops can add color to a dish and level up the whole favor. Suitable for a variety of cuisine, you can always feel the lobster’s delicacy, and also nourish our body.
This lobster oil must be kept refrigerated or frozen after opening as it is produced from fresh Canadian lobsters an does not have any preservatives.